甬绍入园，味起江南 I
Yong and Shao enter the garden, where the flavors of Jiangnan begin to unfold

浙东江南，甬绍真味。宁波与绍兴两城相邻，自古人文相亲、风物相融。河姆渡的火种于此点燃，运河与海潮在此交汇，方言相近，饮食相通，千百年来，甬与绍的风味，也始终在这片土地上彼此浸润、生长。

Eastern Zhejiang, within the heart of Jiangnan — the true flavors of Ningbo and Shaoxing. Neighboring one another, the two cities have long shared close cultural ties and an intertwined landscape of local traditions and customs.Here, the first sparks of Hemudu civilization were kindled; here, the Grand Canal meets the tides of the sea. Their dialects resonate with one another, and their culinary traditions flow together. For centuries, the flavors of Yong and Shao have continued to intertwine, nourish, and evolve upon this shared land.

榆园·甬绍荟馆从“糟、霉、醉、臭、鲜”出发，将甬绍风味中的时间感与地域性重新唤醒。

Yuyuan · Yongshao Hui Guan begins with the five sensory dimensions of “fermented, aged, intoxicated, pungent, and fresh,” reawakening the sense of time and regional identity embedded within the culinary traditions of Ningbo and Shaoxing.